SMH
·australia
·12 hours ago
The secret to making failproof basmati rice – no rice cooker required
A chef shares her method for cooking perfect basmati rice without electric appliances, relying instead on soaking, boiling, and steaming. Soaking rice overnight or even 30 minutes unlocks aroma and flavor trapped in the grain.
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Published 20 Jul 2026, 19:00 UTC · Updated 20 Jul 2026, 19:10 UTC
Summary by OZbrief Editorial. Original report: SMH. Editorial policy · Corrections
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