Oden restaurant opens in Melbourne, showcases Japan's unique culinary experience
Melanie Zhang opened Oden on Bourke Street in Melbourne, focusing on Japan's lesser-known oden dish. The restaurant has expanded its menu to include raw dishes and larger share plates, catering to a growing interest in Japanese cuisine as tourism to Japan doubles since 2019. Oden's rich duck bone broth and customizable ingredients offer a unique culinary experience.
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Published 06 Jul 2026, 19:00 UTC · Updated 06 Jul 2026, 19:10 UTC
Summary by OZbrief Editorial. Original report: SMH. Editorial policy · Corrections
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