Melbourne chefs embrace winter with hearty dishes and seasonal flavors
Melbourne's chefs are turning to hearty winter dishes as the season brings cooler weather. Notable offerings include a $45 pork dish at Aegli and a warming ramen special from Supernormal for $24 that frequently sells out. With rich flavors and seasonal ingredients highlighted, the city's dining scene is embracing the chill with fervor.
Summary by OZbrief Editorial · SMH · Source
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Published 23 Jun 2026, 19:00 UTC · Updated 23 Jun 2026, 19:20 UTC
Summary by OZbrief Editorial. Original report: SMH. Editorial policy · Corrections
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