SMH
·australia
·2 hours ago
Ebi tama don (Japanese prawn and egg rice bowl)
The Ebi tama don, a Japanese prawn and egg rice bowl, exemplifies comforting cuisine with a rich umami broth. The dish combines dashi, mirin, soy, and sugar, cooking prawns and eggs together before serving over steamed rice. This simple yet flavorful meal highlights traditional flavors in under 20 minutes.
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Published 03 Jul 2026, 00:03 UTC · Updated 03 Jul 2026, 00:10 UTC
Summary by OZbrief Editorial. Original report: SMH. Editorial policy · Corrections
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