Cherry Tree Hotel reopens with revamped menu amid Melbourne pub revival
The Cherry Tree Hotel in Cremorne reopened this week with a revamped menu featuring dishes like oysters with Vegemite hot sauce. Dan Hilton, the head chef, aims to elevate pub dining as Victorians seek cozy spots amid rising living costs. Seven other refurbished pubs have also emerged, revitalizing Melbourne's bar scene ahead of winter.
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Published 15 Jul 2026, 19:00 UTC · Updated 15 Jul 2026, 19:10 UTC
Summary by OZbrief Editorial. Original report: SMH. Editorial policy · Corrections
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