Chef Buddha Lo earns Michelin star and acclaim with Huso restaurant
Buddha Lo, a 34-year-old chef, has quickly risen to prominence in New York's culinary scene after winning Top Chef twice and earning a Michelin star. His restaurant Huso, relocated to TriBeCa, showcases his ambition and talent amid a burgeoning Australian food presence in the area. Lo's journey from Port Douglas to Manhattan reflects his relentless pursuit of excellence.
Take it further — get the full app and never miss a moment of what's happening in Australia.
This publisher's site can't be shown here due to their security settings.
Open full article →No source link available for this article.
Published 11 Jul 2026, 06:30 UTC · Updated 11 Jul 2026, 06:40 UTC
Summary by OZbrief Editorial. Original report: SMH. Editorial policy · Corrections
Trending
- BYD refunds 1,265 customers after selling incorrect 2025 car models
- Derryn Hinch, influential broadcaster and former senator, dies at 82
- Centenary Pool Complex closes August 30 for 2032 Olympic redevelopment
- NSW coach Daley slams media over 'hidden agendas' after Origin triumph
- Digital guide enhances experience at Museum of the Goldfields
- Severn Trent spared Ofwat fine after ‘serious’ waterwaste and sewage failures