Brisbane Times
·general
·1 hour ago
Ca Phe Mai opens in Double Bay featuring Vietnamese-Australian fusion dishes
Ca Phe Mai, a new cafe-bar in Double Bay, Sydney, opened with a menu blending Vietnamese and Australian cuisine. Co-founders Ed Loveday and Cindy Mai aim to reinterpret traditional flavors, featuring items like lemongrass sausage muffins and a chicken noodle soup made from a 40-year-old family recipe. The cafe is open from 7am to 10pm, Wednesday to Saturday.
Summary by OZbrief · Brisbane Times
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